Judith Finlayson is the author of You Are What Your Grandparents Ate: What You Need to Know About Nutrition, Experience, Epigenetics, and the Origins of Chronic Disease.
BabiesHow to Protect Your Baby From Allergies: Nurture Their GutIf you are like most parents, you began watching for signs of eczema almost the moment you carried your baby home from the hospital. Allergies are very common in children: More than 25 percent of infants develop eczema and 20 percent show some se...
Prenatal Health and NutritionHow Prenatal Diet and Genetics Impact Baby's Health as an AdultHealthy moms, healthy babies. It’s commonly accepted that the quality of a woman’s pregnancy determines the well-being of her infant. Less well known is the fact that a baby’s experiences in the womb will influence its health for life. Mor...
