Description of lunch box recipe:
Here's an old favorite with a twist thatĘs low-fat, about 50 calories each and absolutely yummy.

Directions:
Combine 1/4 cup of brown sugar and 1/3 of a cup of corn syrup in a 3-quart saucepan.

Mix until sugar dissolves and remove from heat.

Stir in 1/4 cup of peanut butter and 4 cups of crispy rice cereal.

Spread into a buttered 13 by 9 by 2-inch pan and let cool.

Cut into 2-inch squares.

Wrap with Saran Wrap and pack along with lunch.