Age group(s) for this recipe:
Preschool and Younger
Elementary School
Middle School

Estimated time:
1 hour

Number of servings:
Depends how big the slices are.

Ingredients: (Hit your return key to start a new line)
1 tub of raspberry sherbert
1 tub of lime sherbert
1/2 cup of chocolate chips

Directions:
Line a big bowl with softened lime sherbert.
In another mixing bowl, stir the chocolate chips into the softened raspberry sherbert and pour into the lime bowl.
Smooth the top and freeze until hardened.

Other suggestions and comments:
When you go to serve, place bowl in warm water, turn over and slice. (Looks just like watermelon!)