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Orange Cranberry Bread
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The description below was contributed by: emily clark, on Nov 23, 2000 01:34:14PM


Which of the following categories best describes this recipe:
Breads

Estimated time:
50 minutes

Number of servings:
4

Ingredients: (Hit your return key to start a new line)
1/3 c. orange juice
1/2 c. cranberries, washed and halved
1 c. flour, sifted
1 Tbsp. baking powder
1 Tbsp. baking soda
1 egg, well beaten

Directions:
Grease and flour bread pan.
Sift all dry ingredients together.
Stir in cranberries.
Add all other ingredients and mix.
Pour into pan and bake.

Other suggestions and comments:
Let sit 24 hours before eating for flavor to set.

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